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pepperoni pie
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Reinaldo
@reinaldoferreira- Ingredients
- Recipe
- Wheat flour2 cup
- Milk1 cup
- Oil1 cup
- Sliced red onion1 unit(s)
- Salt1 teaspoon
- Sliced pepperoni300 g
- Butter to taste
- Mustard1 cup
- In a blender, beat the egg, milk, salt and oil.
- Also add wheat flour
- Grease a form with butter
- And add half of the dough
- Place the pepperoni over the pasta and the mustard on top.
- Add the rest of the dough on top and bake for 30 minutes or until golden at 180 degrees.
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