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Pastel Burger

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By

@machadosunamita

View in original language

(Português)

25 min(s)

4 servings

Ingredients

• Ground beef | 50 g
• Mozzarella Cheese | 50 g
• Ham | 50 g
• Round Pastel Dough | 8 unit(s)
• Salt |  to taste
• Olive oil |  to taste

Recipe

1. Start by making mini hamburgers with the ground beef, I just put salt on the hamburgers and took it to brown in the non-stick skillet. Reserve
2. Take 1 disc of Pastel dough I put the hamburger, cheese and ham, closed it with the other dough and knead it with a fork so it doesn't open.
3. Fry in hot oil until golden brown.

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