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Party straw filling

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Party straw filling


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Tempo de preparo

45 min(s)


100 servings

  • Ingredients
  • Recipe
  • Onion1 unit(s)
  • Tomato1 unit(s)
  • Pepper1/2 unit(s)
  • Coriander to taste
  • Black Pepper Powder to taste
  • Salt to taste
  • Color to taste
  • Box of sour cream1 unit(s)
  • Water2 cup
  • Pea and corn to taste
  • Butter1 tablespoon
  • Chicken breast1 unit(s)
  • Pack of party straws1 unit(s)
  1. In a pan place the chicken breast; onion, tomato, pepper and coriander (chopped), add a pinch of chili powder, salt, paprika
  2. Saute in butter, then add water. Let it cook for 30 minutes (on average), stirring occasionally.
  3. Once cooked, cut the chicken into pieces and pass it through the blender with the chicken broth itself, so that it becomes shredded and creamy.
  4. Place the shredded chicken in the pan and add the cream along with the peas and corn.
  5. Cook for 2 minutes and it's done. Let it cool a little and then just fill the straws.

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