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party snacks

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party snacks


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Tempo de preparo

1 hour(s)


15 servings

  • Ingredients
  • Recipe
  • Wheat flour500 g
  • Kinor Broth Cube1 unit(s)
  • Water2 cup
  • sausage10 unit(s)
  • Chicken Stuffing500 g
  • Oil for frying1 l
  1. Preparation mode In a pan add the water and the cube of kinor Let it boil When it boils, add the wheat flour.
  2. Stir until the dough comes off the pan. Let cool Take the cold dough and knead it by hand Until it becomes a thick and smooth dough.
  3. Take some of the dough, add the sausage Model in the format you prefer Also add the chicken stuffing
  4. Add the oil in a pan and let it heat for 5 minutes. Add one at a time, the salted ones done Let it fry until golden Ready

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