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oven kibe

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Receitas Do

@receitasdochall
  • Ingredients
  • Recipe
  • Acem milled500 g
  • Kibbeh flour1 cup
  • Beef Sazon2 unit(s)
  • Garlic and salt1 tablespoon
  • Chopped Spices1 unit(s)
  • Olive oil4 tablespoon
  1. And a plastic bowl, add the kibbeh flour with a cup of boiling water and stir well to hydrate and increase the amount of flour and set aside
  2. Wash the ground beef. In another bowl, add the chuck steak and the chopped seasonings (tomato, onion, cilantro, pepper) and mix for 5 minutes.
  3. After adding the coloring, cumin, salt and kibbeh flour, mix very well for 5 minutes. mold the kibes
  4. Take a baking dish and grease it with olive oil, place the kibes and bake in the oven at 160 degrees for 20 minutes until golden.

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