Orange cake.

Photo of the Orange cake. – recipe of Orange cake. on DeliRec

Orange cake.

Name: Orange cake.
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 1/2 cup Oil; 1 cup Sugar; 1 tablespoon Orange zest; 2 unit(s) Egg; 1/2 cup Orange juice; 1/2 teaspoon Salt; 1.1/2 cup Unleavened Wheat Flour; 1/2 teaspoon Yeast; 1/2 cup Orange juice; 1/2 cup Sugar

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

10 servings

Fabíola Horana

@fabiolahorana

Ingredients
Recipe

Oil1/2 cup
Sugar1 cup
Orange zest1 tablespoon
Egg2 unit(s)
Orange juice1/2 cup
Salt1/2 teaspoon
Unleavened Wheat Flour1.1/2 cup
Yeast1/2 teaspoon
Orange juice1/2 cup
Sugar1/2 cup

In a blender, beat the oil, sugar, orange zest, eggs and orange juice (the first five ingredients).
After beaten, add the dry ingredients (minus the yeast) and mix in your hands.
After everything is well homogeneous, add the yeast and mix gently.
Take the dough in a greased and floured shape (25 cm) for about 45 minutes or until the cake is golden.
Bring the orange juice (1/2 cup) and the sugar (1/2 cup) to a boil until it boils and add the still hot syrup to the cake when ready.

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Orange cake.

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