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Orange cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Luiz Fernandes

@luefe
  • Ingredients
  • Recipe
  • eggs3 unit(s)
  • orange juice (select)1 cup
  • whole wheat flour2 cup
  • wheat flour1 cup
  • yeast1 tablespoon
  • butter50 g
  • salt1 g
  • demerara sugar1 cup
  1. Preheat the oven while preparing the dough. In a mixer, beat the eggs with the butter and butter. Then add the flour and juice. Finally, add the yeast and a pinch of salt. Pour into a greased and floured form. ⏰ Take it to the oven for 35 to 40 minutes. Wait to cool, unmold and put 1/2 cup (tea) of orange juice on top.
  2. Perfect cake for breakfast or afternoon

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