Share
nutritious pancake
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Dra Marcia
@marciafrancanutri- Ingredients
- Recipe
- Milk1 cup
- Oat flour1 cup
- Eggs2 unit(s)
- Salt, parsley to taste
- Blend the ingredients in a blender. Grease a frying pan with oil and add some of the dough. Flip on both sides until golden.
- Fill as you prefer your pancake. If you want, cover the pancakes with the sauce of your choice and bake in a moderate oven (180°C) for 15 minutes.
Did you like this recipe?
You may also like
Egg farofa with chestnuts and peanuts
Tapioca
Tapioca
By
Tapioca
By
