mixed cake

Photo of the mixed cake – recipe of mixed cake on DeliRec

mixed cake

Name: mixed cake
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 2 cup Wheat flour; 3 unit(s) Eggs; 3 tablespoon Margarine; 1 cup Sugar; 1 cup Milk; 1 tablespoon Chemical Yeast; 3 tablespoon Chocolate powder

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

10 servings

Liliane

@cantinho_gl

Ingredients
Recipe

Wheat flour2 cup
Eggs3 unit(s)
Margarine3 tablespoon
Sugar1 cup
Milk1 cup
Chemical Yeast1 tablespoon
Chocolate powder3 tablespoon

In the mixer or in a bowl, add the eggs, sugar and butter, beat them until a medium white cream.
Add the wheat gradually, alternating with the milk and mix.
After having added all the wheat and all the milk, add the yeast and mix.
In a roasting pan greased with margarine and floured, add a part of the dough.
In the other part of the dough that was left add the chocolate powder and mix.
Place the chocolate mass on top of the white mass, if you want to pass a toothpick stirring the mass to create some arabesques in the middle of the cake.
With the oven preheated to 180°, place the cake for 45min or until it is baked. (The cooking time is different depending on the oven, stay tuned!)

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mixed cake

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