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Minute Bread
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
15 servings
Daniele Betzel
@danielebetzel- Ingredients
- Recipe
- Pot of Natural Yogurt1 unit(s)
- Butter2 cup
- Sugar2 tablespoon
- Egg1 unit(s)
- Salt1 tablespoon
- Wheat2 cup
- Baking Powder2 tablespoon
- Gem2 unit(s)
- Mix yogurt, butter, sugar, egg and salt. Sift the flour and yeast over this mixture. Mix the dough well and make round buns. Place on a greased baking sheet, brush with egg yolk and immediately bake in a preheated medium oven (180ºC) for about 15 minutes or until golden.
- Tip: - Minute bread is known for being quick to prepare and having a slightly sweet taste. see the comments
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