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mini roll

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

40 servings

Ingredients

  • Pastel Dough Roll | 1 unit(s)
  • Sausages | 10 unit(s)
  • Gems | 2 unit(s)
  • Breadcrumbs | 1/2 cup

Recipe

  1. Take the sausages, roll them in the pastry dough, pass them in the beaten egg yolks and in the breadcrumbs. Count each roll into 4 parts and bake until golden.

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