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Mini pizza

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By

@casinhadacamilinha

View in original language

(Português)

50 min(s)

60 servings

Ingredients

• Wheat flour | 1/2 kg
• Organic Yeast | 1 teaspoon
• Salt | 1 teaspoon
• Sour Cream | 1 can(s)
• Warm Water | 250 g
• Pepperoni | 1 kg
• Cheese | 500 g
• Shredded chicken | 500 g
• Oregano |  to taste

Recipe

1. In a bowl Mix all the ingredients, knead the dough for 10 minutes, open the dough with a rolling pin and cut the desired size, pre-bake the dough in the preheated oven 200c, put the stuffing (to taste) bake again until the cheese melts .

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