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mini margherita pizza

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mini margherita pizza

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Tempo de preparo

15 min(s)


1 servings

  • Ingredients
  • Recipe
  • Ready-made pizza dough1 unit(s)
  • Chopped seedless tomato to taste
  • Chopped fresh basil leaves to taste
  • Shredded Mozzarella Cheese to taste
  • Homemade tomato sauce to taste
  • Olive oil to taste
  • Sea Salt to taste
  1. Mix the chopped tomato with the basil, a drizzle of olive oil and a pinch of salt. Reserve.
  2. Cover the pizza dough with a thin layer of sauce, add grated cheese on top.
  3. Add the seasoned tomato and bake in a preheated oven at 220ºC for about 12 minutes or until the cheese melts.
  4. Decorate with fresh basil leaves and serve immediately.

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