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- Ingredients
- Recipe
- Whole milk2 cup
- Unleavened Wheat Flour2 cup
- Margarine1 cup
- Sugar2 cup
- Eggs4 unit(s)
- Blend all ingredients in a blender for 2 minutes.
- Unite a form with margarine and wheat flour and pour the mixture.
- Bake at 180° for 40 minutes.
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