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Milk bread
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
10 servings
Alice Carvalho
@mamae_garimpeira- Ingredients
- Recipe
- Eggs2 unit(s)
- Condensed Milk1/2 unit(s)
- Yogurt1/2 unit(s)
- Soybean oil150 ml
- Milk150 ml
- Organic Dry Yeast1 unit(s)
- Wheat flour400 g
- Blend all liquids in a blender
- Mix the liquid mixture with 400gr of wheat flour, little by little
- Mix well, no need to knead.
- Rest the dough for an hour
- Grease and flour the form
- Add the dough to the spoons in the form
- Bake at 180 degrees for 40 minutes
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