Mexican Bean

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Mexican Bean

Name: Mexican Bean
Prep time: 20 min
Total time: 20 min
Yield: 3 Porções
Ingredients: 1 cup Butter beans; 200 g Ground beef; 1 tablespoon Onion; 2 tablespoon Chili; 1 tablespoon Spicy paprika; to taste Salt and black pepper; 1 tablespoon Chili Pepper; to taste Chives

In a partnership with

@pangeia

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

3 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Butter beans1 cup
Ground beef200 g
Onion1 tablespoon
Chili2 tablespoon
Spicy paprika1 tablespoon
Salt and black pepper to taste
Chili Pepper1 tablespoon
Chives to taste

Sauté the ground meat until it is well fried
With the meat well braised, add the onion and bell pepper and wait for it to sauté
Season with paprika salt and black pepper
Add the well-cooked butter beans with the broth and wait for it to thicken before serving.
Finish with chives and pout pepper

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Mexican Bean

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