low carb pie

Photo of the low carb pie – recipe of low carb pie on DeliRec

low carb pie

Name: low carb pie
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 6 unit(s) Eggs; 200 g Sour cream or soy cream; 100 g Mozzarella; to taste Salt; 1 dessert spoon Chemical Yeast; 200 g Shredded chicken breast; to taste grated cheese

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

8 servings

Dra Marcia

@marciafrancanutri

Ingredients
Recipe

Eggs6 unit(s)
Sour cream or soy cream200 g
Mozzarella100 g
Salt to taste
Chemical Yeast1 dessert spoon
Shredded chicken breast200 g
grated cheese to taste

Start by beating the eggs, cream, mozzarella and salt in a blender. Then add the yeast and stir slowly.
Unite a shape with olive oil or oil and put a part of the dough and then the stuffing (chicken) and then more dough on top, finally finish by sprinkling grated cheese.
Pre heat the oven and bake at 190 degrees for around 20 minutes or until golden.

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low carb pie

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