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lemon cookies

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lemon cookies


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Tempo de preparo

40 min(s)


6 servings

Kamilla Moreira

  • Ingredients
  • Recipe
  • Wheat Flour2 cup
  • Butter2 tablespoon
  • Egg1 unit(s)
  • Sugar1/2 cup
  • Natural lemon juice3 tablespoon
  • Lemon zest1 coffee spoon
  • Yeast1 coffee spoon
  • Icing sugar to taste
  1. Mix butter and sugar well.
  2. Add the egg and beat well.
  3. Add the zest and lemon juice and stir until incorporated.
  4. Add the Wheat Flour and mix until smooth.
  5. Finish with the yeast.
  6. Put it in greased shape with a spoon (the dough gets a little soft).
  7. Bake in preheated medium oven for 30 minutes.
  8. Once done, add the icing sugar.

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