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Leaves and stalks cookies
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Gorete Bergmann
@aformadasaude- Ingredients
- Recipe
- Spinach2 cup
- Eggs2 unit(s)
- Wheat flour10 tablespoon
- Chemical Baking Powder1 tablespoon
- Chopped Onion1/2 unit(s)
- Ready Seasoning Powder to taste
- Soybean oil to taste
- Brown the onion in oil, add the seasonings and the leaves and stalks. Saute and reserve.
- In a bowl, beat the eggs well and mix in the flour. Add the sautéed vegetables and finally the yeast, mixing lightly.
- Fry the dumplings by spoonfuls in hot oil. Drain on absorbent paper.
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