hominy

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hominy

Name: hominy
Prep time: 9 h
Total time: 9 h
Yield: 2 Porções
Ingredients: 300 g hominy corn • 500 ml of; 500 ml coconut milk; 3/4 cup coconut sugar; 2 unit(s) ladles of cooking water; 0 to taste cloves and cinnamon stick

🇧🇷Brazil

•

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(Português)

9 hour(s)

2 servings

Receita Da

@receitadatani

Ingredients
Recipe

hominy corn • 500 ml of300 g
coconut milk500 ml
coconut sugar3/4 cup
ladles of cooking water2 unit(s)
cloves and cinnamon stick0 to taste

Note: If using cloves or cinnamon, you can add them when the corn is cooking.
Let the corn soak for at least 8 hours.
After that time, drain and wash well. Cook it in the pressure cooker with plenty of water (here it took +or- 30min)
In another pan, mix the coconut milk and coconut sugar and stir until the sugar dissolves completely.
Add the cooked corns and gradually add the cooking water to give the creaminess you want (I used 2 ladles, because I really wanted it creamier)

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