homemade garlic bread

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homemade garlic bread

Name: homemade garlic bread
Prep time: 20 min
Total time: 20 min
Yield: 10 Porções
Ingredients: 10 unit(s) salt bread; 0 to taste Pepperoni Pepper; 0 to taste Oregano; 5 unit(s) garlic cloves; 2 unit(s) parsley stalks; 2 unit(s) chives stalks; 100 g grated cheese; 250 g cream cheese; 500 g mayonnaise

🇧🇷Brazil

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(Português)

20 min(s)

10 servings

Receita Do

@receitadoti

Ingredients
Recipe

salt bread10 unit(s)
Pepperoni Pepper0 to taste
Oregano0 to taste
garlic cloves5 unit(s)
parsley stalks2 unit(s)
chives stalks2 unit(s)
grated cheese100 g
cream cheese250 g
mayonnaise500 g

Squeeze well then add the garlic (not added and salt).
Chop the chives and parsley. reserve.
Grate the Reserve cheese.
In a bowl, mix the ingredients until a paste is fine, all the bread is ideal to spread on the bread (it is the consistency of the mayonnaise itself)
Note: The flavor varies from each one, so try the pure recipe
After the dough is ready, the cut is normal and fill it with a lot of cream, passing the two inside parts and "dirtying" the outside to get a little red.
Bake on the grill or in a low oven to give the cheese time to melt without burning the outside of the bread.

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homemade garlic bread

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