Homemade Brown Bread
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1 dessert spoon
Whole wheat flour
Beat in a blender: milk, eggs, sugar, salt, oil and wound.
Place the mixture in a container along with the white flour, wholemeal flour and oats. Mix well.
Place the dough in a greased aluminum shape and let it rest for approximately 1 hour until the dough doubles in size.
Bake in preheated oven for 30 min.
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