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Homemade bread stuffed
🇧🇷Brazil
•View in original language
(Português)
120 min(s)
6 servings
mayara silva
@cozinhadamaay- Ingredients
- Recipe
- Wheat flour1 kg
- Organic Dry Yeast2 unit(s)
- warm milk450 ml
- Oil150 ml
- Egg1 unit(s)
- Salt1 tablespoon
- Sugar2 tablespoon
- Mozzarella150 g
- Ham150 g
- Mix all the dry ingredients and add the liquids and the egg and mix everything, after mixing, move to a floured bench and knead until it comes off the hand, let it rest for half an hour, after the rest time, open the dough with the help of a a roll as if you were going to make a roulade, add the ham and cheese and roll up, bake for approximately 45 min.
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