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Organic Dry Yeast
In a bowl, add 250ml of water, sugar and salt.
Then add the yeast and mix.
Then add the eggs, oil and mix well.
Add the flour little by little and mix.
Then place the dough on a table to knead until it is very smooth.
Put the dough in the bowl again and cover with a cloth, let it rest for 40 minutes.
Then open the dough with a rolling pin and make a bread shape and put it in the greased roast and let it rest for another 40 minutes.
Then take it to the oven preheated to 180 g.
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