FRYING PAN

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By

@receitadadi

View in original language

(Português)

15 min(s)

1 servings

Ingredients

• egg | 1 unit(s)
• amaranth flakes (it can be oatmeal or a flour of your choice) | 1 tablespoon
• chia | 1 teaspoon
• cake yeast | 1/2 teaspoon

Recipe

1. Mix the ingredients and prepare a very small skillet (for it to be taller), with a little olive oil or coconut oil.
2. Tip: you can place a stove rack on top of the other, so it "bakes" further away from the pan and slower.

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