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Tempo de preparo

1 hour(s)


6 servings

  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Milk1 cup
  • Egg2 unit(s)
  • Salt1 coffee spoon
  • Sugar1 coffee spoon
  • Baking powder1 tablespoon
  • Oil1/2 cup
  • Pepper1 to taste
  • Tomato1 to taste
  • Onion1 to taste
  • Olives1 to taste
  • Mozzarella100 g
  • Pepperoni100 g
  1. In the blender put the oil, milk, salt, sugar, eggs... Whisk until well blended.
  2. Place the wheat flour in a bowl and pour the contents of the blender on top, stir until incorporated, add the yeast and stir slowly.
  3. In a removable background form, pour the dough and place the fillings mentioned in the recipe on top.
  4. Place in preheated oven for about 40 minutes.

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