fluffy homemade bread

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fluffy homemade bread

Name: fluffy homemade bread
Prep time: 1 h
Total time: 1 h
Yield: 3 Porções
Ingredients: 500 ml Warm water; 4 tablespoon Sugar; 1 tablespoon Salt; 25 g Organic Dry Yeast; 2 unit(s) Eggs; 125 ml Corn oil; 1 kg Wheat flour

🇧🇷Brazil

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(Português)

1 hour(s)

3 servings

Delicatessen -

@sinhacozinha

Ingredients
Recipe

Warm water500 ml
Sugar4 tablespoon
Salt1 tablespoon
Organic Dry Yeast25 g
Eggs2 unit(s)
Corn oil125 ml
Wheat flour1 kg

In a bowl, add the warm water, sugar, salt and yeast, place the eggs, oil and wheat flour, remembering that the last ingredient must be added little by little.
Hand in the dough to knead well until it doesn't stick to your hands anymore. Let it rest for an hour.
Take the dough to a floured bench, divide the dough into 3 parts, with the help of a roll open each part and model the loaves.
Place on a greased baking sheet, and cover with a cloth to rise for about 30 minutes or until doubled in volume.
Bake in a preheated oven at 180 degrees.

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fluffy homemade bread

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