Name: fluffy corn cake
Prep time: 30 min
Total time: 30 min
Yield: 1 Porções
Ingredients: 3 unit(s) Eggs.; 2 cup sugar.; 200 ml Oil.; 1 cup Wheat flour.; 1 cup Corn flakes.; 1 can(s) Green corn.; 50 g Coconut grating.; 1 tablespoon Yeast.

Brazil

Eggs.

sugar.

Oil.

Wheat flour.

Corn flakes.

Green corn.

Coconut grating.

Yeast.

fluffy corn cake

Adicione o ovos o açúcar  o oleo bata um pouco no liquidificador  por 1 minuto depois adicione  o floco e a farinha de trigo bata por uns 2 minuto  adicione o milho   e o leite  bata aproximadamente  uns 3 minuto  adicione  o coco ralado mexa bem adicione  o fermento  e bata rapidamente e está  proto sei bolo de milho. 


Add the eggs the sugar the oil beat a little in the blender for 1 minute then add the flake and the wheat flour beat for about 2 minutes add the corn and the milk beat for approximately 3 minutes add the grated coconut stir well add the yeast and whisk quickly and it's ready to know corn cake.


despejem em uma forma  untada e leve ao forno pré aquecido a 180gráus por 30 minuto. 

pour in a greased shape and take it to the preheated oven at 180 degrees for 30 minutes.

fluffy corn cake

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