Share
fluffy bun
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Cristiane Gomes
@receitasdacris- Ingredients
- Recipe
- Warm water190 ml
- Granulated Organic Yeast15 g
- Sugar3 tablespoon
- Wheat flour3 tablespoon
- Egg1 unit(s)
- Salt1 coffee spoon
- Butter2 tablespoon
- Wheat flour320 g
- Place the water, yeast, sugar and salt in a bowl and let it rest for 10 minutes.
- Then add the rest of the ingredients and mix well until the dough is smooth.
- Model in medium balls and place in a greased shape, if you want you can beat an egg and pass over.
- Put it in the oven until golden, it's ready.
Did you like this recipe?
You may also like
Wholemeal Funghi Pasta
Banana and oat cookie
By
Coconut candy
Pancake with spinach corn
By
