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- Ingredients
- Recipe
- corn flakes2 tablespoon
- filtered water4 tablespoon
- seed mix1 tablespoon
- salt1 to taste
- Mix the dry and then add the water. Let it hydrate for 5 minutes. In a skillet greased with oil, distribute the dough delicately. Spread with the help of a spoon. Let it brown on both sides.
- Stuffing to your liking, Cheese is an excellent option
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