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Easy Kibbeh

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Tempo de preparo

40 min(s)


15 servings


  • Wheat for kibbeh | 250 g
  • Ground beef | 250 g
  • Salt |  to taste
  • Chimichuri |  to taste
  • Mint |  to taste


  1. Hydrate the wheat with hot water for 20 minutes.
  2. Drain and pass through a sieve until very dry.
  3. Mix all the ingredients, model and take it to the freezer for 15 minutes.
  4. Place in airfryer for 25 minutes

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