Easy Kibbeh

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By

@organizecoma.ju

View in original language

(Português)

40 min(s)

15 servings

Ingredients

• Wheat for kibbeh | 250 g
• Ground beef | 250 g
• Salt |  to taste
• Chimichuri |  to taste
• Mint |  to taste

Recipe

1. Hydrate the wheat with hot water for 20 minutes.
2. Drain and pass through a sieve until very dry.
3. Mix all the ingredients, model and take it to the freezer for 15 minutes.
4. Place in airfryer for 25 minutes

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