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easy bun

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

20 servings

Fernanda CIONI

@nandacioni
  • Ingredients
  • Recipe
  • Wheat500 g
  • Egg1 unit(s)
  • Oil or olive oil1/2 cup
  • Sugar2 tablespoon
  • Salt1 tablespoon
  • Organic Yeast10 g
  • Warm water2 cup
  1. In a bowl put the yeast, salt, sugar, oil, egg and water and mix well.
  2. Gradually add the wheat and mix until firm. Place the dough on a floured surface and knead well for 5 minutes.
  3. Let it rest until it doubles in volume. about 45 minutes
  4. Make the buns and brush the egg yolk with a silicone brush. Bake in a preheated oven at 180° For approximately 35 minutes until golden

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