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Crustless cheesecake

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Crustless cheesecake

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View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

20 servings

Ingredients

  • grated mozzarella | 500 g
  • 1 packet of cornstarch | 250 g
  • Eggs | 3 unit(s)
  • Cottage cheese | 1 tablespoon
  • Provolone | 2 tablespoon
  • Parmesan | 3 tablespoon
  • Salt |  to taste

Recipe

  1. Mix all the ingredients with your hands until everything is well mixed. Make balls and refrigerate for 10 minutes. Then fry in hot oil until golden.

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