Share
Croquette Meat
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
20 servings
Regiane OLIVEIRA
@casinharegiane- Ingredients
- Recipe
- Milk2 cup
- Mayonnaise4 cup
- Wheat flour2 cup
- Sason beef1 g
- Salt1 g
- Ground beef1 unit(s)
- In a pan put the milk, the mayonnaise, half the sason packet, a little salt.
- Let it boil and put the wheat flour stir well until it releases from the pan transfer to a plate and (reserve).
- In another pan, sauté the minced meat with a little salt, and the rest of the leftover sason, leave it in a bag, let it cool a little, mix it with the dough, stir well and make the rolls.
- Once ready, fry in hot oil.
Did you like this recipe?
You may also like
Mother-in-law/Tapioca cake
By
Alfajor de mumu
By
Ham and Cheese Risole
Brussels Sprout Salad with Grape Tomatoes and Parmesan Cheese
By
