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crispy okra


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Tempo de preparo

15 min(s)


1 servings

Laira Lusvordes

  • Ingredients
  • Recipe
  • Okra200 g
  • Salt to taste
  • Black pepper to taste
  • Olive oil to taste
  • paprika to taste
  • Breadcrumbs2 tablespoon
  • Cream cheese2 tablespoon
  • Lemon1 unit(s)
  1. Cut the okra in half and season with olive oil, salt, pepper and paprika.
  2. Sprinkle with breadcrumbs, mix well and bake for 20 minutes at 200 degrees
  3. In the sauce, mix cream cheese with lemon, season and serve with the crispy okra.

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