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Creamy coffee

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Creamy coffee

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

20 servings

Matheus carvalho

@cimargomes
  • Ingredients
  • Recipe
  • sugar1 cup
  • soluble coffee50 g
  • warm water1/2 cup
  1. In a blender place all the ingredients and beat for 6 minutes the recipe will double in size and turn into a creamy cream
  2. Once ready, put it in a glass and take it to the freezer, this mixture does not freeze
  3. When ready to serve, place a tablespoon of the mixture in a cup of hot milk.

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