Couscous without couscous

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By

@alinefuly

View in original language

(Português)

40 min(s)

4 servings

Ingredients

• Corn Flake | 2 cup
• Bacon |  to taste
• Oil | 4 tablespoon
• Margarine | 4 tablespoon
• Mozzarella cheese | 300 mg
• Salt |  to taste

Recipe

1. Place the Flocão mixed with the salt in a platter covering all the dough with cold water and let it rest.
2. Cut the bacon into cubes and fry in the oil.
3. Release the Flocão and place in a round container (greased), which can go in the microwave. Then put half of the dough and add a little margarine on top and some slices of cheese, then put the rest of the dough. Microwave for 2 minutes and 30 and unmold onto a plate of your choice. Once unmolded, take the bacon that is already fried, put the rest of the sliced cheese around and on top. Enjoy your food.

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