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cornmeal chips
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Elza Lanches
@elzalanches1- Ingredients
- Recipe
- margarine1/3 cup
- sugar1/3 cup
- cornmeal1/2 cup
- cornstarch1.3/4 cup
- small eggs2 unit(s)
- Beat the eggs with the cornmeal, then add the other ingredients and stir, finally the cornstarch.
- Make balls (the size you think is best)
- Unite a shape with margarine and wheat, place the balls, and love them with the help of a fork.
- Bake in a preheated oven at 210 degrees for 20 minutes or until golden.
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