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Cornmeal cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
6 servings
Confeiteirovf
@confeiteirovf- Ingredients
- Recipe
- Eggs3 unit(s)
- Milk1 cup
- Oil1 cup
- Sugar1 unit(s)
- Wheat flour1 cup
- Cornmeal1 cup
- Shredded Coconut1 unit(s)
- Baking powder1.1/2 tablespoon
- Beat the eggs, sugar, oil and milk in a blender.
- In a bowl, mix the flour and cornmeal.
- Add the grated coconut, the baking powder and mix
- Grease the mold with margarine and sprinkle the wheat flour
- Pour the dough and bake at 210° always doing the toothpick test until it comes out clean.
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