Cornmeal cake

Photo of the Cornmeal cake – recipe of Cornmeal cake on DeliRec

Cornmeal cake

Name: Cornmeal cake
Prep time: 50 min
Total time: 50 min
Yield: 10 Porções
Ingredients: 3 unit(s) Eggs; 2 cup Sugar; 1/2 cup Oil; to taste Salt; 1 cup Sifted Wheat Flour; 1 cup Sieved Cornmeal; 1 tablespoon Baking powder; 1 cup warm milk

🇧🇷Brazil

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(Português)

50 min(s)

10 servings

@naosou_dondoca

Ingredients
Recipe

Eggs3 unit(s)
Sugar2 cup
Oil1/2 cup
Salt to taste
Sifted Wheat Flour1 cup
Sieved Cornmeal1 cup
Baking powder1 tablespoon
warm milk1 cup

In a mixer, beat the eggs and sugar until pale and creamy.
Add the other ingredients
Place in greased and floured form
Bake in the oven for approximately 40 minutes at 180° Note: preheat the oven for 10 minutes

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Cornmeal cake

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