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Corn dogs

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

20 servings

  • Ingredients
  • Recipe
  • Wheat Flour01 cup
  • Corn Flour01 cup
  • Milk01 cup
  • Egg01 unit(s)
  • Salt to taste
  • sausage10 unit(s)
  1. Mix the ingredients in a refractory.
  2. Cut the sausages in half, stick a fork and dip into the mixture.
  3. Place in a frying pan with clean, hot oil.

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