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- Ingredients
- Recipe
- Butter200 g
- White sugar3/4 cup
- Brown sugar1 cup
- Egg1 unit(s)
- Vanilla1 teaspoon
- Wheat flour2 cup
- Yeast2 teaspoon
- Salt1 teaspoon
- Chopped chocolate or drops1 cup
- Mix the first 5 ingredients and then the others minus the chocolate
- When it no longer sticks to your hand, add the chocolate.
- Grease a shape, add the cookies in a ball and put it in the oven at 175 ° for about 20 minutes, watch
- And it's done!
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