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Coalho cheese with parma

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Coalho cheese with parma

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Tempo de preparo

20 min(s)


2 servings

Maíra Covolan

  • Ingredients
  • Recipe
  • Curd cheese4 unit(s)
  • Parma ham80 g
  • Honey to taste
  • Thyme to taste
  1. Cut the curd cheese into cubes.
  2. Wrap each piece of coalho cheese with the rparma ham.
  3. Brush with honey and bake in a preheated oven at 180 degrees for 15 minutes.
  4. Finish with another drizzle of honey and thyme.

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