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Churros cake

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Churros cake


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Tempo de preparo

50 min(s)


6 servings


  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Sugar1.1/2 cup
  • Milk1 cup
  • Oil3/4 cup
  • Wheat flour2 cup
  • Cinnamon1 dessert spoon
  • Yeast1 tablespoon
  • Condensed milk1.1/2 can(s)
  1. Beat the eggs, sugar, oil, milk, cinnamon for 3 minutes.
  2. Add the flour and baking powder last. Whisk until all the dough is mixed.
  3. Grease a mold with margarine and sugar
  4. Put the condensed milk in the bottom of the form.
  5. And put the cake dough on top of the condensed milk
  6. Milk in a preheated oven at 180° until golden on top as in the photo
  7. Carefully unmold the cake while it is still warm to come out whole.

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