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Chocolate banana muffins

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Chocolate banana muffins


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Tempo de preparo

1 hour(s)


6 servings

Viviane Germano

  • Ingredients
  • Recipe
  • Very Ripe Banana1 unit(s)
  • Peanut Butter1/4 cup
  • 1 pinch of salt1 coffee spoon
  • Baking powder1 teaspoon
  • Water1 cup
  • Oat flakes1 cup
  • Chopped chocolate1 to taste
  • Honey1 tablespoon
  1. Mash the banana in a bowl
  2. Add the peanut butter, honey, salt, baking powder and water and let's mix everything with a spoon or fouet.
  3. After everything is mixed we add the oatmeal and the chocolate.
  4. We put it in cupcake molds or pies and bake at 200°C until golden.

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