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Chipa Paraguaya 🇵🇾

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Chipa Paraguaya 🇵🇾

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Tempo de preparo

1 hour(s)


1 servings


  • Sweet Sprinkle | 250 g
  • Eggs | 2 unit(s)
  • Whole milk | 50 ml
  • Butter | 2 tablespoon
  • Grated Parmesan Cheese | 50 g
  • Shredded Mozzarella Cheese | 200 g
  • Chemical yeast for cake | 1 teaspoon
  • Salt |  to taste


  1. I just mixed all the ingredients well until it was a very smooth dough, molded the chips in the shape of horseshoes, put them all in an oiled mold and took them to the oven for 20 minutes at 200°.

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