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CHICKPEA SNACK

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CHICKPEA SNACK

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Soaked Chickpeas300 g
  • Olive oil4 tablespoon
  • Smoked paprika to taste
  • Lemon pepper to taste
  • Salt to taste
  • Black pepper to taste
  1. Cook the soaked chickpeas (for at least 6 hours) for 40 minutes after pressing
  2. After cooked, drain the water. Dry with a dish towel.
  3. Place the chickpeas in a baking dish, add the seasonings (smoked paprika, lemon pepper, salt and pepper) - you can use any seasonings you want - and the olive oil.
  4. Mix the spices well with the chickpeas.
  5. Take it to bake in the oven at 200 degrees until it's crispy.

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