Chicken pie

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Chicken pie

Name: Chicken pie
Prep time: 30 min
Total time: 30 min
Yield: 12 Porções
Ingredients: 2 cup Wheat flour; 3 unit(s) Eggs; 2 cup Milk; 5 tablespoon Oil; 0 to taste Salt; 1/2 unit(s) Parmesan cheese (package); 2 tablespoon Yeast; 0 to taste Oregano

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

12 servings

Amanda Araujo

@blogdaamanda

Ingredients
Recipe

Wheat flour2 cup
Eggs3 unit(s)
Milk2 cup
Oil5 tablespoon
Salt0 to taste
Parmesan cheese (package)1/2 unit(s)
Yeast2 tablespoon
Oregano0 to taste

In a blender, beat the eggs, milk, wheat flour, oregano, oil and salt.
Then add the yeast and grated cheese (parmesan) hit again.
With the greased shape put the first call of the dough, then put the stuffing of your preference, and cover with the rest of the dough.
Place in preheated oven and wait 10 minutes. Remove, let cool and ready to serve.
TIP: Decorate on top with greens or a little stuffing. If this recipe has 10 comments, I'll release the recipe for the stuffing, which is finger-licking.

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Chicken pie

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