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Chicken pate

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Chicken pate

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Izabeli

Ingredients
Recipe

Chicken breast1 kg
Carrot2 unit(s)
Mayonnaise (small pot)1 unit(s)
Green Smell to taste

cook the carrot
Cook the chicken breast in a pressure cooker for an average of 20 minutes, shred and sauté well until golden.
Reserve
mash the carrot
Add the chicken and knead again until it forms a paste.
Add mayonnaise and parsley

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