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Chesse Bread Cake

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Chesse Bread Cake


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Tempo de preparo

1 hour(s)


5 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Milk1 cup
  • Oil1 cup
  • Sweet sprinkle3 cup
  • Salt to taste
  • Mozzarella cheese200 g
  1. Place the eggs, milk, oil, salt and flour in a blender and beat.
  2. Add the cheese and beat lightly so that a few pieces of cheese remain.
  3. Place the mixture in a greased shape and bake in a preheated oven at 180°/200°C for approximately 30 minutes.

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